Blog No. 4 – Seafood!
February 12, 2010
Japanese people love seafood. Japanese cuisine (日本料理) is world famous for being healthy, fresh and delicious. But there’s another side: a dark side.
Japanese food is sometimes scary.
One of my students told me, “I think that if it’s ugly, it’s more delicious!” He was joking but we thought of some good examples:
The Anglerfish (アンコウ）This might be the scariest fish in the whole world! I would prefer swimming with JAWS. I was surprised to learn that Japanese people eat this monster.
and of course the SQUID!:
*Kahoru and I had some crab recently. It was very good! Here are some pictures.
Thanks for reading this long, terrifying blog post!